User: Maangchi |
Making Kimchi Full recipe here: http://www.maangchi.com/recipes/kimchi-kaktugi Making Kimchi and Kkakdooki (radish kimchi) with Maangchi. Tags: kimchi 김치 YouTube cooking korean recipe dish food maangchi sidedish vegetables pickles asian culinary cabbage radish |
User: mariayl |
Kimchi All about Kimchi For an article related to this video, visit: http://showdjgonbbc.blogspot.com/ Tags: kimchi korean food cuisine culture asian cooking cookery culinary spicy cabbage dae jang geum traditional national dish |
User: Tamar1973 |
Chuncheon-style kimchi pizza (김치 피자) A former ESL teacher in Chuncheon, South Korea, shares her version of kimchi pizza using fiery dakkalbi (BBQ chicken) sauce from Chuncheon ( http://tour.chuncheon.go.kr/eng/ ). 춘천 출신의 ESL 선생님, 한국, 주식 그녀의 버전의 김치 피자 소스를 사용하여 급격한 닭갈비는 (바베큐 치킨) 춘천 (http://tour.chuncheon.go.kr/eng/). Tags: food kimchee kimchi chuncheon korea dakkalbi pizza cooking recipe UCC spicy 식품 김치 춘천 한국 피자 요리 요리법 닭갈비 제조법 |
User: Maangchi |
Yeolmu kimchi The full recipe is on my blog: http://blog.maangchi.com/2008/05/yeolmu-mul-kimchi-young-summer-radish.html Yeolmu mul kimchi (young summer radish water kimchi) is a popular summertime dish in Korea. It's not too spicy, very cool, and refreshing. Tags: Korean food cooking yulmu yeolmu kimchi 열무김치 maangchi |
User: applemilk1988 |
Of Kimchi and Tapestries Help, I'm being held captive by someone with a tapestry on the wall. Oh, and kimchi smells bad. Tags: applemilk1988 kimchi tapestries japan cult cockroach tea apple |
User: huangsy |
Make Kimchi How to make kimchi using western type cabbage and not using Chinese cabbage. Extracted from Arirang TV FooDelicious programme. RECIPE: Main Ingredients 1/2 a cabbage, 150g small green onion, 1/2 cup sea salt, a bit of water Seasoning 1/2 cup powdered red pepper, 3 tablespoons water, 5 tablespoons minced garlic, 3 tablespoons minced ginger, 1/2 cup fish sauce, 1 teaspoon salt, 2 tablespoons sugar, 1 tablespoon flour, and 1 cup water Cooking procedures 1. Cut and discard the head of the cabbage and chop the remainder into edible sizes. Sprinkle with salt and water and let it sit for 1~2 hours. 2. Mix the flour with water and stir it over heat until the mixture thickens. Let it cool. 3. Chop the small green onions into 4~5cm pieces. 4. Mix the seasoning ingredients. 5. Run the cabbage under cold water. Dry the cabbage of all moisture and mix it with the seasoning. 6. Mix the small green onions withthe seasoned cabbage. Combine leftover seasoning from the bowl with water and pour it over the kimchi. 7. If you're cooking this in the summer, ferment it for 10 hours. If it's winter, ferment it for 2 days and keep it in a refrigerator. Tags: make making Korean kimchi kimchee cabbage |
User: Tamar1973 |
Innovations with Kimchi ( 김치 ) A former ESL teacher from Chuncheon, South Korea, substitutes sauerkraut and cabbage with kimchi in several beloved American recipes including hot dogs, corned beef and reuben sandwiches. This video was featured by POPTUB on September 23, 2008. Check it out at http://kr.youtube.com/watch?v=5P1Vbsxk298 Honors for September 22, 2008 #24 - Most Discussed (Today) - South Korea #76 - Most Discussed (Today) - Howto & Style #1 - Most Discussed (Today) - Howto & Style - South Korea #1 - Most Discussed (This Week) - Howto & Style - South Korea #2 - Most Discussed (This Month) - Howto & Style - South Korea #2 - Most Viewed (Today) - Howto & Style - South Korea #62 - Most Viewed (This Week) - Howto & Style - South Korea #30 - Most Viewed (This Month) - Howto & Style - South Korea #59 - Top Favorited (Today) - South Korea #81 - Top Favorited (Today) - Howto & Style #1 - Top Favorited (Today) - Howto & Style - South Korea #2 - Top Favorited (This Week) - Howto & Style - South Korea #3 - Top Favorited (This Month) - Howto & Style - South Korea #25 - Top Rated (Today) - South Korea #60 - Top Rated (Today) - Howto & Style #1 - Top Rated (Today) - Howto & Style - South Korea #1 - Top Rated (This Week) - Howto & Style - South Korea #2 - Top Rated (This Month) - Howto & Style - South Korea Tags: 김치 양배추 요리 쇠고기 제조법 cabbage kimchi pastrami sauerkraut korea korean food cooking recipes fermentation nutrition vitaminc beef sandwich stpatricksday patrick hotdog picnic |
User: Maangchi |
Cucumber kimchi (oisobagi kimchi) and radish soup with beef Cucumber kimchi is made by turning a cucumber into a pocket and stuffing it with vegetables and kimchi paste. It's delicious, and goes well with radish soup. I'll show you how to make both of them for one perfect, well-balanced, low-calorie meal. Tags: korean cooking food maangchi kimchi videos recipe cucumber radish soup beef asian chives 오이소박이 |
User: Tamar1973 |
Turkey Kimchi Fried Rice (김치 볶음밥) What do you do with turkey leftovers? A former ESL teacher in Chuncheon, South Korea, developed a recipe that combines turkey leftovers with a popular Korean dish for cooking up leftovers. 무엇을 남겨두고 터키 상관? 춘천 출신의 ESL 선생님, 한국, 개발 요리법을 남겨두고있는이 결합된 터키에 대한 한국의 인기 요리 접시를 남겨두고합니다. Tags: food cooking korea kimchi turkey fried rice recipe UCC thanksgiving leftovers 음식 요리 한국 김치 볶음밥 요리법 맵고 제조법 |
User: applemilk1988 |
五月雨とキムチ-of kimchi and summer rain- 不思議の無い世界別に怖くない。 キムチ、五月雨、カラオケについての話。 Now with English subtitles! http://ameblo.jp/applemilk17/ http://www.stickam.jp/profile/applemilk17 Tags: applemilk1988 kimchi kiyoharu 清春 五月雨 エミリー アメリカ人 日本語 英語 anime inuyasha pokemon super special awesome |