User: Kimiziitha |
Kimmy EXPLICACION DE LOS OJOS ROJOS XD : no estaba hebria jajaja, es el CALENTAMIENTO GLOBAL lo que esta poniendo asi a todos... enseriooo.. Bueno, como pueden ver ya habra mas videos, AH! por cierto. habra una reunion de fans en el DF . en junio. aun no tengo la fecha exacta pero ya sabeen! luego les digo los datos exactos! :D muchas gracias a todos!!! myspace.com/iicefairy Tags: kimiziitha kimmy ecuaciones videos fans df kim |
User: Kimiziitha |
Kimmy y Scream www.myspace.com/iicefairy Perdon por la espera... AQUI ESTA EL VIDEO, disfrutenlo. Tags: scream kimiziitha kimmy daniel alan camara funny risa ker liber guadalajara |
User: Xavo333 |
KIMMY - El Peor Video Del Mundo - Version Original Hola Con este video ya se entiende perfectamente lo que dice KIMI en su video anterior ( El Peor Video Del Mundo) Por que lo puse a una velocidad estable. Y la verdad esta muy chistoso Esdto lo hice por ke me dio mucha curiosidad de lo que decia... ( Claro unas cosas sigen sin enterderse pero bueno ) Haber si les gusta. Chequen la parte donde el chavo de ahi le embarra un moco en el sueter de Kimmy! Jjajajja _________ Video ORIGINAL DE KIMI Audio Original DE KIMI Filmación de KIMI TODO DE KIMI!!!!!! (Solo para aclarar y No piensen que es mi video) Canal de Youtube de Kimi: ( http://mx.youtube.com/user/Kimiziitha ) Tags: kimiziitha kimmy kimi el peor video del mundo art rules chicks on speed chicharos loca adrian camara |
User: crrocaul |
la entrevista a kimmy psicopata la verdadera entrevista a kimmy en persona Tags: kimmy entrevista asesinato psicopata muerte comeida sketch blooper risa diversion |
User: LCbabieee |
Kimmy never shuts up Keep up with LC: LIVE shows (check my myspace for schedule): http://www.blogtv.com/People/lcbabieee Myspace: http://www.myspace.com/lcbabieee Socialvibe: http://www.socialvibe.com/?r=17113&b HAVE A QUESTION?/NEED ADVICE? EMAIL ME @: asklcbabieee@gmail.com xoxo, LC =) Tags: LC LCbabieee ask Kimmy never shuts up Improv Parody Series Sketch Video Blog |
User: lolfc |
kimmy Kim Kallstrom Tags: kimlo |
User: KimmySchwimmy |
Kimmy Schwimmy - Ow Wee Ka Zow Wee http://www.KimmySchwimmy.com Children's Music Song: Ow Wee Ka Zow Wee Music written by Kim Duncan and Robert Duncan Music produced by Robert Duncan Video Produced by Lisa Lax and Nancy Stern (Lookalike Productions) Artwork by Ed Heck Animation by B-Train Films, NYC Distributions by AskMrVideo.com Tags: Kimmy Schwimmy Kim Duncan Robert Rob Ow Wee Ka Zow Bopper children's music video kids children monster spider Ed Heck cartoon Nancy Stern Lisa Lax Lookalike Productions B-Train Films television |
User: chimono31 |
Kimmy Representacion de la memoria de Kimberley Tags: kimmy dory nemo nadaremos |
User: wwwvinnytrancom |
PHO (Vietnamese Noodle Soup) Kimmy PHO Kimmy, California, Orange County, Westminster , "Little Saigon" USA ******************************** At San Jose State University, Executive Chef Jay Marshall uses the StockPot product at an Asian noodle soup bar where diners get to pick and choose from an array of rice noodles, vegetables, herbs and protein. Because there are plenty of pho shops near campus, the chef decided to use the product to offer a more non-traditional bowl of pho. "Our students love it,'' Marshall says. "People across the board eat it. It's not tied to any nationality.'' How pho came to be is a murky issue. While scholars, cooks and diners agree that pho was invented in the early part of the 20th century in northern Vietnam, no one is certain of the specifics. Pham recalls that in the late 1990s, when she first returned to Vietnam to do research, she found that there wasn't much written or documented on pho. In gathering oral histories from elders, she concluded that the noodle soup came from Hanoi and was influenced by both Chinese and French traditions. Last year pho's mysterious beginnings were debated and investigated at several events in Hanoi. At one seminar, the discussion focused on the word itself. Some proposed that "pho'' was a Vietnamese corruption of the French feu (fire), as in the classic boiled dinner pot-au-feu, which the French colonialists introduced to Vietnam. In a follow-up publication, seminar organizer Didier Corlou, executive chef of the Sofitel Métropole hotel in Hanoi, noted that charring the onion and ginger for pho broth is similar to the French method of adding roasted onion to pot-au-feu for extra brown coloring. This use of charred ingredients is one thing that sets pho apart from other Asian noodle soups. As for the birthplace of pho, a couple of theories point to Nam Dinh province, southwest of Hanoi. One argument is that ingenious cooks in Nam Dinh City (once a major textile center) satisfied the gastronomic desires of Vietnamese and French residents by inventing the dish using local ingredients (e.g., rice noodles) and adding du boeuf for a bit of foreign extravagance. (Before the French occupation, cows in Vietnam were cherished work animals, not food sources.) Another theory attempted to trace pho to the small impoverished village of Van Cu in Nam Dinh province. During the 20th century, as a means of survival, nearly all Van Cu villagers turned to making and peddling pho 50 miles away in Hanoi. Consequently, many pho vendors in the capital today are from that village. In 1954, under the Geneva Accords, Vietnam was split in two. To avoid communism, many northerners migrated southward, bringing their pho culture with them. In democratic South Vietnam, pho made a brash turn away from its conservative northern traditions. It was embellished with more of everything -- meat, noodles and broth. The practice of garnishing pho with bean sprouts, ngo gai (thorny cilantro), hung que (Thai/Asian basil) and lime was introduced. Diners also started adding tuong (bean sauce/hoisin sauce) directly to their bowls. This freewheeling, adulterated incarnation reflected the southern Vietnamese penchant for eating wildly complicated food and lots of it. Then, as now, northern pho purists reacted with horror, decrying the loss of authenticity. Though philosophically liberating, tinkering with the sacred broth was an affront to strict northern cooks, whose pride and reputation rested in crafting a well-balanced bowl. Even today, what many Americans identify as the requisite pho garnish plate is hard to find in Hanoi. For purists like my northern-born mom, only "pho bac'' (northern pho) will do. Whether you enjoy your next bowl of pho at home, in a restaurant or at a noodle bar, you'll be part of a special culinary and cultural transformation. Like many ethnic foods introduced to this country, part of pho will forever remain rooted in Vietnam while its future unfolds at the American table. By Andrea Q. Nguyen Posted Wed, June 9, 2004, copyright San Jose Mercury News **************************** Your Home Sold In 45 Days or We'll Buy It For CASH - Orange County California, Give us a call (714)531-2678. Visit us at: http://www.VinnyTran.com or Email us at: Vinny@VinnyTran.com **************************** Tìm Hiểu Mua nhà, bán nhà và cơ hội đầu tư Địa Ốc tại Orange County - Little Saigon - California - USA xin vào trang web của chúng tôi ... http://www.VinnyTran.com Tags: pho hot pe san jose university studu research history northern vietnam nuoc mam beef onion ginger mint basil herb lime |
User: KimmySchwimmy |
Kimmy Schwimmy - I'm Gonna Be an Astronaut http://www.KimmySchwimmy.com Children's Music Song: I'm Gonna Be an Astronaut Music written by Kim Duncan and Robert Duncan Music produced by Robert Duncan Video Produced by Lisa Lax and Nancy Stern (Lookalike Productions) Artwork by Ed Heck Animation by B-Train Films, NYC Tags: Kimmy Schwimmy Kim Duncan Robert Rob I'm gonna be an astronaut children's music video kids children Miss Lisa Lax Nancy Stern The Radicals Ed Heck Paul Davis Mars Jupiter Saturn Earth Venus Moon Night Light Milky Way Rocket Ship Blast Off! numbers twinkle little star |